Free In-Store Pizza & Pasta Classes at Williams Sonoma in May
Williams Sonoma is hosting a free in-store Skills Series every Sunday in May, inviting Food lovers to explore the essentials of crafting Italian favorites like pasta and pizza. These hands-on classes offer expert guidance and techniques to help participants elevate their cooking game at home. Spots are limited, and reservations are required.
The May lineup includes:
Mother’s Day Pasta from Scratch – Sunday, May 11 at 11 a.m.
Celebrate Mother’s Day by learning how to make fresh pasta paired with a creamy lemon caper sauce—an experience perfect for sharing with mom.
Pesto Pasta – Sunday, May 18 at 11 a.m.
This class covers the basics of making pesto from scratch using fresh ingredients like basil, garlic, and parmesan, and pairing it with pasta.
Homemade Pizza – Sunday, May 25 at 11 a.m.
Attendees will learn to create homemade pizza from dough to toppings with techniques to make restaurant-style pies at home.
All classes are free and open to the public at participating Williams Sonoma stores. Early registration is recommended due to limited availability.
